Agricultural laboratories are important places for agricultural science and technology research and technological innovation in agricultural production. These laboratories are usually well-equipped, and the researchers have a solid foundation in agricultural science and technology and practical experience. Agricultural laboratories can be divided into crop cultivation laboratories, animal husbandry laboratories, agricultural product processing laboratories and other areas.

Agricultural Inspection

Whether you have a home or commercial agricultural inspection, you need to evaluate critical plant data to ensure safe and optimal growth. Agricultural testing labs inspect key areas of your farm for a variety of important reasons, including:

Soil

The purpose of soil analysis is to take an inventory of the nutrient content of the soil and its chemical composition. If there is an imbalance of nutrients in the soil, crops may produce lower yields or even fail to grow properly. Proper nutrient treatments can be used to alleviate this problem.

Compost and manure

Compost is an important part of agriculture because it is used in combination with soil to add structure and nutrients to the soil. Manure also supplements crops with key nutrients, minimizing the need for commercial fertilizers and nutrient treatments.

Fertiliser

Quality testing ensures that products meet or exceed the quality and content standards of fertilizer manufacturers throughout the supply chain.

Water

While not everyone considers water a nutrient, it is the most important to plants (along with sunlight). A comprehensive water quality analysis will help you determine if your water source is suitable for agricultural or domestic use. We will provide you with a water quality analyzer to help you fully understand your water source.

Microbiology

Microorganisms in agricultural production are often seen as tricky and scary. Listeria on fruit, blight and rot in fields, salmonella and E. coli outbreaks and contaminated dairy products are all problems caused by microbiological diseases.

Pesticides

These are commonly used on crops and plants to control microbial and insect contamination. Pesticide registration test criteria include many performance parameters and physicochemical properties that must be shown when applying for registration.

Agricultural laboratory experimental instruments

Microscope

Used to observe cell structures, microorganisms and other fine organism structures.

Centrifuge

Used for separating various components in living organisms, it can be used to separate DNA, RNA and, proteins, etc.

Floor-standing High Speed Refrigerated Centrifuge

Thermostat

Used for cultivating and preserving cells, tissues, microorganisms, etc., at a certain temperature.

Soil moisture meter

It can be used to determine the water content of the soil and provide a basis for the irrigation of crops.

Soil PH meter

Used to measure the acidity and alkalinity of soil to provide an ideal environment for crop growth.

Soil Salinity Meter

It measures the salt content of the soil and is used to regulate the salinity of irrigation water.

Soil Drying Box

The Soil Drying Chamber uses a simulated indoor airflow mode, i.e., air-drying mode, for soil drying. It effectively avoids cross-contamination, saves space and improves soil drying efficiency. Eliminate the phenomenon of drying soil scattered.

Photosynthesis Tester

Used to determine the rate and efficiency of photosynthesis in plants and to improve crop productivity.

Plant Growth Chamber

The growth chamber adopts advanced microcomputer programmable technology to control temperature and simulate the natural climate by setting a variety of parameters (including temperature, humidity and light level). Lighting uses a mutual combination of fluorescent lights and LED plant lights to provide superior conditions for plant growth.

Plant Growth Incubators

Plant Fluorescence Parameter Meter

Used to determine the responsiveness of plants to environmental changes.